A Veterinary Approach to Sustainable Food and Farming
Course Feedback - Hannah Davies
A Veterinary Approach to Sustainable Food and Farming, the inaugural course from VetSalus in partnership with Vet Sustain, was officially launched in July 2022. The course has been designed to empower veterinary professionals working with farm animals to unlock their unique toolbox of skills and knowledge to help producers attain multiple sustainability objectives, for the benefit of animals under our care, rural communities, wildlife and the wider environment.